Recently, the “Hundred Island Twelve Fresh” tasting event was held in Dongtou, Wenzhou. This event specially invited experts from the Wenzhou Catering Association, folk customs experts from Dongtou District, aesthetics experts, and other fields to taste the “Thousand Bowls from Hundred Counties and Twelve Fresh from Hundred Islands” specialty cuisine, and to collaborate on island tourism cuisine and the construction of the “two dishes and one fish” brand.
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